The River Mill Pub

Summer Lunch Menu

Sandwiches

Available on white or wholemeal bloomer (gluten free also available) and served with fries and salad. Upgrade to sweet potato fries £2

Bacon, Brie and Red Onion Chutney £7.75

Ham, Mature Cheddar and Mustard Mayo £7

Seared Steak, Confit Onions and Herb Mayo £9.75

Crayfish with Mairie Rose Sauce and Rocket £8.25

Grilled Aubergine, Mozzarella and Pesto £7.50

Light Meals

Soup of the Day – with artisan bread £5

Caesar Salad – crispy bacon, boiled egg, croutons and house made dressing £7.50

add Chicken or Crayfish – £3

Crayfish Cocktail – with classic Marie Rose sauce, tomato & cucumber concasse £7 (GF)

Grilled Shell on Prawns – served with lemon & chili dressing 3 for £4.50 / 5 for £6.50 (V, GF bread available)

Woodview Farm Sausage – with mash potato and wholegrain mustard and cream sauce £10

Spiced Vegetarian Salad – roasted root vegetables, mixed leaves & Harissa dressing £7 (GF, V)

Grilled Chicken – served with tomato and olive salsa and Rocket salad £10 (GF)

Crab, chili & parsley Linguine £8 / £12

Burgers

All served in a warm brioche bun (gluten free buns are also available) with lettuce, tomato chutney and fries

The River Mill Beef Burger – £10

The River Mill Chicken Burger – £10.50

The River Mill Spicy Chickpea Veggie Burger £10 (V)

Upgrade your burger by adding

Cheddar cheese, bacon or a fried egg £1 each                 Upgrade fries  – Sweet potato fries £2 (V)

Sides

Sweet potato fries £4 (V), Skin on Fries £4 (V) served with truffle oil & parmesan £1.50 extra

Braised leeks & peas, crumbled feta & dill £4 (V), Chili & garlic fried broccoli and French beans £4.50 (V)

Lettuce wedge & croutons (Blue Cheese or Caesar dressing) £3 (V), Ranch Coleslaw £3 (V)

Spiced roasted vegetables (V) £4

Desserts

Pannacotta – Honey Pannacotta with glazed apricots £6.50 (GF)

Sticky Toffee Pudding – caramel sauce with vanilla ice cream £7

Dark Chocolate & Sea Salt Tart – with Hazelnut Praline and Creme Fraiche £6.50

Pistachio & Orange Cake – Served with ice cream & roast orange coulis £6.50 (GF)

The River Mill Cheese Board – served with celery, house chutney, grapes and biscuits £7

(a selection of English cheeses)

(GF) = Gluten Free (V) = Vegetarian or the option of vegetarian

10% optional gratuity (paid to the staff) will be added to the final bill, but please speak to a member of staff if you would like some or all of it removed.

All our dishes are freshly prepared & cooked to order so they may take some time to prepare when we are busy

Please ask your server about any allergen information