Our menu has been developed by our Head Chef Bogdan building on the philosophy of a family friendly, relaxed, pub restaurant. At the same time our customers want high quality, locally sourced food. Freshly prepared and beautifully presented. Bogdan has developed a menu that delivers that with pub classics like the burger transformed by making it freshly in our kitchen and then presenting it beautifully in a lovely brioche bun with fresh local salad and real chips. Mouthwatering and simple!